Subscribe to our weekly newsletter


Monday, 16 January 2017

Stuffed garlic bread recipe

Stuffed Garlic Bread Recipe -  

Hello all of you. I know we all like Dominos stuffed garlic bread.  Whenever we feel like eating it, we either order online or go to the Dominos joint to eat it. But the good thing is even you can make it at home. And it tastes really nice. 

For this we will first make a dough using yeast,  water and sugar. We will firstly foam the yeast, then we will make a nice dough. The dough will rest for some time so that it gets doubled. After it has doubled, we will make our stuffed garlic bread. 

Preparation Time : 80 minutes

Cooking Time : 35 minutes

Total Time : 110 minute

Serves : Makes 1 stuffed garlic bread 

Ingredients -  

  • Water -  1/2 cup
  • Yeast -  3/4 teaspoon 
  • Sugar -  1/2  tablespoon 
  • Maida -  1 cup
  • Salt to taste
  • Garlic chopped -   1 tablespoon 
  • Italian seasoning - 1 tablespoon
  • Butter -  2 tablespoon 
  • Sweet corn - 1 cup
  • Cheese grated -  1 cup
Method -  

  • Take warm water in a small bowl. Add sugar mix it properly. Now add yeast and mix it. 
  • Allow it to rest for 10 minutes so that it gets foamed. Foam here means active. Once the yeast has foamed you will ser a cloudy and bubbly layer on top of your yeast mixture. 
  • Now seive maida and salt. Add the yeast mixture to it and form a dough. Note -  The dough will be very sticky at this point. 

  • Apply a little oil on this dough and cover it with a plastic wrap or a wet cloth. Allow it to get double in size. This will take approximately 1-2 hours. 
  • Now take your dough. Add a little  more maida and knead it. Knead for atleast five minutes to get a soft dough. 
  • Now take butter in a bowl. Add garlic and one teaspoonful of Italian seasoning to it. 
  • Preheat the oven at 180 degree centigrade. 
  • Now take your dough. Roll it into a nice circle. Apply the butter and garlic mixture on it nicely. Add corns. Put your grated cheese on it. Sprinkle a small amount of Italian seasoning on it. Fold it over and seal the edges. 

See it already looks so nice 😍😉

  • Take a baking tray. Apply oil to it. Dust some amount of maida. Tap the baking tray so that any extra maida gets removed. 
  • Put the stuffed garlic bread on the tray. Using a pizza cutter or a knife cut it  into sticks. Note :  Do not separate the sticks. 
  • Put some oil on the stuffed garlic bread. Sprinkle italian seasoing on it. 
  • Bake it for 10 minutes at 180 degree centigrade. 
  • Your homemade stuffed garlic bread is ready. Bon appetite! 

If you have any suggestions or queries related to baking, you can message me on DELIGHTED BAKING's FACEBOOK PAGE or can email  me at 


  1. I have been wanting to make my own garlic bread for the longest! Thank you for the recipe (:

    Isaly Holland |