Honey Chilli Potato (No Bake Recipe)

Honey Chilli Potato (No Bake Recipe) 

• - A great snack for kids as well as for house parties. 

Hello all of you. Honey Chilli Potato is a tasty Chinese snack. It is one of the best options as a snack for kids as well as a snack for house parties. 

Honey Chilli Potato consists of long potato wedges (Like french fries)  tossed in a nice saucy gravy of garlic, chopped onions and capsicums, various sauces etc. It tastes best when served hot, directly from the pan. 

Also See - 

⏩ Special Veg Noodles Recipe

⏩ Veg Pasta Recipe

⏩ Mini Veg Pizza Recipe

For this, the potatoes are firstly cut into long wedges. Then they are coated in a batter made up of flour,  cornflour and water. After this they are deep fried. Later on they are tossed in a nice saucy gravy. Sounds tasty, right! 😍

Preparation Time - 20 minutes

Cooking Time -  20 minutes

Total Time - 40 minutes

Serves - 4

Ingredients - 

For the potatoes - 

• 4-5 potatoes cut into long wedges ( Like French fries) 
• 4 tablespoons flour
• 1 tablespoon cornflour
• A pinch of salt
• Water enough for making a thick batter

For the Sauvy Gravy - 

• 1 onion finely chopped 
• 1 capsicum cut into thin juliennes (cut into long strips) 
• 1 tablespoon chopped garlic 
• 1 green chilli chopped 
• 1 tablespoon tomato sauce
• 1 teaspoon soya sauce
• 1 teaspoon green chilli sauce 
• 1 teaspoon white vinegar 
• Salt to taste 
• Pepper powder to taste
• Honey - 1 tablespoon 

Method - 

• Cut the potatoes into long wedges,  like French fries. 
• Make a thick batter using flour,  cornflour, salt and water. 
• Heat oil in a pan. Mix the potato wedges and batter nicely. Now deep fry the potato wedges till they are  golden in color. 
• For making the sauce,  take a pan. Add 1 tablespoon oil. Heat it. Add garlic and green chilli. Saute for a few seconds. 
• Now add the chopped onions and capsicums. Saute, on a middle flame,  for around two minutes. 

• Now add tomato sauce, green chilli sauce, soya sauce, salt, pepper, vinegar and honey. 
• Cook it for a minute. 
• Now add the deep fried potato wedges. On a low flame, nicely toss the potato wedhes so that they get coated with the gravy. 
• Your honey chilli potatoes are ready! 

Note - 

• You can garnish your honey chilli potatoes with white sesame and chopped spring onions. This will give  a nice look to the honey chilli potatoes. 
• If you are making these for a party,  you can deep fry the potato wedges in advance. As your guests arrive, make the gravy, toss the potato wedges in the gravy and serve these hot to your guests. 
• If you want you can add chilli flakes also. It would give them a spicy flavour. 

If you have any doubt or suggestion related to baking,  you can message me on DELIGHTED BAKING's FACEBOOK PAGE or email at delightedbaking@gmail.com