Cheesy Veg Sandwich

Cheesy Veg Sandwich - 

Hello all of you. Sandwiches are the easiest snack / breakfast. They require very little  preparation time and they also get cooked in a short span of time. They are a good evening snack. They also are a good option for the breakfast. If you want to make it healthier, you can opt for a brown bread or a multigrain bread. 

Sandwich is also a nice starter for a party, especially a tea party. You can make some tasty sandwiches for serving along with nice cups of tea. 

Cheesy Veg Sandwich is my favourite. Again it's easy to make, require only a few ingredients and it gets prepared quickly. For making these sandwiches, you will need mayonese, cheese slices, very finely chopped veggies like capsicum, tomato, carrots etc and of course bread slices. 

Preparation Time - 5 Minutes 

Cooking Time - 15 Minutes 

Total Time - 20 Minutes 

Serves - Makes 4 Sandwiches

Ingredients - 

• 4 Bread Slices 
• 2 Tablespoons Mayonese 
• 1 Tablespoon very finely chopped capsicum
• 1 Tablespoon very finely chopped tomato
• 1 Tablespoon very finely chopped carrot
• 1/2 teaspoon Chilli Flakes
• Salt to taste

Method - 

•  Preheat the oven to 200 degree centigrade. 
• In a small bowl, add mayonese, capsicum, tomato, and carrot. 
• Now add salt and chilli flakes (If you don't have chilli flakes, you can add red pepper powder or black pepper powder) 
• Mix this properly. 
• Take a bread slice. Spread this mixture nicely on it. 

• Put a cheese slice on the top. 

• Cover it with the second bread slice and press it a little bit. 

• Now grill the sandwich. Grill it for 5 minutes at 200 degree centigrade on one side. Then turn it and again grill it for 5 minutes at 200 degree centigrade. 

• Your cheesy veg sandwich is ready! 

Chilli Panner (No Bake Recipe)

Chilli Panner (No Bake Recipe) - 

Hello all of you. Time for another NO BAKE RECIPE. 

Chilli Panner is an all time favourite Chinese dish. It tastes delicious and is easy to make. 

For this, we firstly fry panner cubes, dipped in a nice batter, till golden brown. Then we make a nice gravy out of different sauces, garli, green chilli, veggies etc. We then add the  paneer cubes in this gravy. Chilli Panner can be eaten along a roti or fried rice or chowmein. It tastes nice with any of these. 

Preparation Time - 5 minutes

Cooking Time - 20 minutes

Total Time - 25 minutes

Serves - 2

Ingredients :

• 100 grams Paneer cut into cubes
• 1 Capsicum chopped
• 1 Onion  chopped
• 1 teaspoon chopped garlic
• 1 green chilli chopped 
• 1 tablespoon tomato ketchup
• 1/2 tablespoon green chilli sauce
• 1 teaspoon soya sauce
• 1 teaspoon vinegar
• 3 tablespoon cornflour + 1 tablespoon 
• 1/4 cup water
• Salt to taste
• Pepper according to the taste

Method - 

• Firstly make a thick batter by adding 3 tablespoon cornflour in 2 tablespoon water. 
• Cut paneer into small cubes. Heat oil in a large vessel. Nicely coat these paneer cubes in this batter and deep fry them till their color changes to nice golden brown. 
• Now let's make the gravy. In a pan,  add one tablespoon oil. Heat it. Add garlic and green chilli. Saute for about a minute. 
• Now add onion  and  capsicum. On a medium flame, saute this, for about two minutes. 

• Now add tomato ketchup, green chilli sauce, soya sauce, vinegar, salt and pepper. Also add 1/4 cup water. 
• On a low flame, mix this properly. Now mix one tablespoon cornflour in about half a tablespoon water. Add this to the gravy. Due to the cornflour and water mixture, the gravy will get thick. 
• Now add the deep fried paneer cubes. Cook, on a low flame, for about a minute. 
• Chilli Paneer is ready! 

Chocolate Banana Muffins

Chocolate Banana Muffins - 

Hello all of you. Muffins are one of the easiest baked dessert. They are a nice snack. They are great desserts. Muffins only need a handful of ingredients. They can therefore be prepared easily. 

Chocolate Banana Muffins is a tasty and healty recipe. Banana muffins are my favourite. They are easy to make. They are a good option for vegetarians also as they are eggless. The bananas here would do the work of the eggs. They would make the muffins soft and spongy. In this muffins, I have also added cocoa powder to give the usual banana muffins some change. And the results are great. Chocolate and Banana tastes so nice together.  

Chocolate Banana Muffins are a healthy option for breakfast. Just have one or two muffins in the breakfast and you are sorted. They are also a good energy supplier for kids. Before they go out for playing, give them one of these, for eating. 

Preparation  Time - 10 minutes 

Cooking Time - 30 minutes

Serves - 4

Ingredients -

• 1 Cup mashed banana 
• 1/2 Cup Maida (Flour) 
• 1/4 Cup Cocoa Powder
• 1/2 Cup Sugar 
• 1/4 Cup Oil
• 1 teaspoon Vanilla Essence 
• 1/2 teaspoon Baking Soda
• 1/2 teaspoon Baking Powder 
• 2 tablespoon milk

Method - 

• Preheat the oven to 180 degree centigrade. Grease a muffin tray with oil. Put muffin paper liner in the muffin tray. 
• Take the mashed bananas, sugar and oil in a bowl. Mix them together nicely.
• Now add vanilla essence and mix. 

• Seive flour, cocoa  powder, baking soda and  baking powder together. 
• Add these dry ingredients to the wet ingredients. 
• If the mixture is too thick, add 2 two tablespoon milk. 
• Put this mixture in the muffin tray. 
• Bake for 30 minutes or till an inserted skewer comes out clean, at 180 degree centigrade. 

ALSO SEE - 

✔ Orange Truti Fruti Muffins

✔ Banana Choco Chip Muffins

If you have any doubt or suggestion related to baking, you can message on DELIGHTED BAKING'S FACEBOOK PAGE or email at   delightedbaking@gmail.com 

Honey Chilli Potato (No Bake Recipe)

Honey Chilli Potato (No Bake Recipe) 

• - A great snack for kids as well as for house parties. 

Hello all of you. Honey Chilli Potato is a tasty Chinese snack. It is one of the best options as a snack for kids as well as a snack for house parties. 

Honey Chilli Potato consists of long potato wedges (Like french fries)  tossed in a nice saucy gravy of garlic, chopped onions and capsicums, various sauces etc. It tastes best when served hot, directly from the pan. 

Also See - 

⏩ Special Veg Noodles Recipe

⏩ Veg Pasta Recipe

⏩ Mini Veg Pizza Recipe

For this, the potatoes are firstly cut into long wedges. Then they are coated in a batter made up of flour,  cornflour and water. After this they are deep fried. Later on they are tossed in a nice saucy gravy. Sounds tasty, right! 😍

Preparation Time - 20 minutes

Cooking Time -  20 minutes

Total Time - 40 minutes

Serves - 4

Ingredients - 

For the potatoes - 

• 4-5 potatoes cut into long wedges ( Like French fries) 
• 4 tablespoons flour
• 1 tablespoon cornflour
• A pinch of salt
• Water enough for making a thick batter

For the Sauvy Gravy - 

• 1 onion finely chopped 
• 1 capsicum cut into thin juliennes (cut into long strips) 
• 1 tablespoon chopped garlic 
• 1 green chilli chopped 
• 1 tablespoon tomato sauce
• 1 teaspoon soya sauce
• 1 teaspoon green chilli sauce 
• 1 teaspoon white vinegar 
• Salt to taste 
• Pepper powder to taste
• Honey - 1 tablespoon 

Method - 

• Cut the potatoes into long wedges,  like French fries. 
• Make a thick batter using flour,  cornflour, salt and water. 
• Heat oil in a pan. Mix the potato wedges and batter nicely. Now deep fry the potato wedges till they are  golden in color. 
• For making the sauce,  take a pan. Add 1 tablespoon oil. Heat it. Add garlic and green chilli. Saute for a few seconds. 
• Now add the chopped onions and capsicums. Saute, on a middle flame,  for around two minutes. 

• Now add tomato sauce, green chilli sauce, soya sauce, salt, pepper, vinegar and honey. 
• Cook it for a minute. 
• Now add the deep fried potato wedges. On a low flame, nicely toss the potato wedhes so that they get coated with the gravy. 
• Your honey chilli potatoes are ready! 

Note - 

• You can garnish your honey chilli potatoes with white sesame and chopped spring onions. This will give  a nice look to the honey chilli potatoes. 
• If you are making these for a party,  you can deep fry the potato wedges in advance. As your guests arrive, make the gravy, toss the potato wedges in the gravy and serve these hot to your guests. 
• If you want you can add chilli flakes also. It would give them a spicy flavour. 

If you have any doubt or suggestion related to baking,  you can message me on DELIGHTED BAKING's FACEBOOK PAGE or email at delightedbaking@gmail.com